Creative resources for teaching
Health and Food Technology
PowerPoint presentations teaching about the functional properties of ingredients. Health & Food Technology National 4/5 course FOOD PRODUCT DEVELOPMENT
PowerPoint presentations teaching about the functional properties of eggs. Health & Food Technology National 4/5 course FOOD PRODUCT DEVELOPMENT
PowerPoint presentations teaching about the functional properties of liquid. Health & Food Technology National 4/5 course FOOD PRODUCT DEVELOPMENT
PowerPoint presentations teaching about the functional properties of ingredients. Health & Food Technology National 4/5 course FOOD PRODUCT DEVELOPMENT
The Ingredients League
This set of PowerPoint presentations is a fun way to teach the functional properties of different ingredients in food products.
It is designed to complement the SQA Health & Food Technology National 4/5 course: Food Product Development.
20 comic-style PowerPoint presentations teach the properties of:
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Flour
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Sugar
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Egg
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Fat
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Liquid.
Nutrition cartoons
This set of printable posters is a fun way to teach about nutrition.
Comical characters and silly situations make the pictures easy to remember. They are designed to be suitable for Home Economics teaching at all stages.
10 cartoon posters teach the sources and effects of:
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Protein
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Carbohydrate
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Fat
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Iron
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Calcium
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Vitamins (general)
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Vitamin A
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Vitamin B
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Vitamin C
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Vitamin D
